Tasty Tangents

It’s tomato season…finally!
Everyone in southern Ontario knows it’s been a wet and chilly summer up until the last week or so. That’s meant no early August garden tomatoes, sigh. But the big red wonders finally seem to be here, and I can’t help but marvel at the night and day difference between the imports and [...]

I’m going to sing the praises of the potato. I’m sure it’s already been done, but as a comfort food, it just can’t be beat. It’s versatility and ability to replace other (often high fat) ingredients make it an indispensible staple. Using a potato in a creamy soup can reduce or eliminate the milk or [...]