Tasty Tangents

For a book that begins with “Dear Homemaker,” the recipes in the old Pillsbury’s Bake Off Breads Cook Book are actually fairly quick in terms of labour, though the resting periods for the bread mean you can’t be off anywhere for a few hours.
Even though my recipe didn’t turn out perfectly, it was still delicious, [...]

In my house egg bread is one of the traditional holiday sweets. And despite my hesitation when it comes to baking, I decided to try my hand at a recipe from the Joy of Cooking, which is one of those books that I find has some of the best, and clearest directions.
Instructions are as follows:
Combine:
-2 [...]