Tasty Tangents

Food, life and other morsels

April 29, 2010
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Comments Off on Recipe showdown

Recipe showdown

I’ve mentioned before that I’m a big fan of Iron Chef America. Two chefs get an hour to prepare five dishes that showcase the day’s secret ingredient…then they are judged. And other competitive cooking shows, think Throwdown with Bobby Flay, … Continue reading

April 28, 2010
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The ‘Foodie’

Recently I blogged about the term “authenticity” when it comes to food. Today I read an interesting article about the term “foodie” on theglobeandmail.com called Foodies: Culinary democrats or cultural snobs? It considers a new book about the term and … Continue reading

April 26, 2010
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Comments Off on Apple Chutney

Apple Chutney

As I mentioned in my last post, I had an abundance of apples that were beyond their best before date for a crisp snack, but still had a lot sweet apple goodness to boast. So after making apple muffins, which … Continue reading